The OXO Tower
It used to be the fancy face of the Liebig Extract of Meat Company’s cold store, but like many of the buildings on London’s South Bank the Oxo Tower, named after the manufacturer’s stock cubes, had a bit of makeover and is now home to a bunch of trendy shops and galleries. The Art Deco tower dates to 1929 and was designed by Albert Moore. On the 8th floor of the building there is a rather swish and expensive restaurant, the Oxo Tower Brasserie. Normally its a bit out of our price range, but we got one of those Booktable deals with three courses and a cocktail, that they use to fill the joint in the early evening and at £30 each we thought let’s treat ourselves.
The Thames from the Oxo Tower
Sadly we could not get an outside table to enjoy the great outdoors, but you can still enjoy the full panorama of London’s riverside through the fully glazed wall. Our table was situated next to the open plan kitchen so we got tantalising glimpses of every tempting morsel that was passed over to the waiting staff. Our seasonal cocktail, the Sherry Collins arrived as we perused the ‘deal menu’. A blend of lemon vodka, elderflower syrup with a dash of fino sherry and garnished with a sprig of herbs it was very refreshing. I started with the Stilton salad which was a jolly nice confection of cheese, chervil and sultanas, while Mab had the battered Thai chicken. I tried a bit of her ‘posh chicken nugget’, the batter was really crisp and crunchy. For our main we had the comfit of duck, which was served with green lentils and a really nice onion jam. It was very good although it could have been a touch crisper. To finish we both plumped for the Eton Mess with strawberry, meringue and real fruit jam in cream lovely. To drink we had a bottle of the painfully overpriced house white a real rip at £25, but then you are paying for the view.
Speaking of paying for the view we decided to try the Shangri La Hotel’s cocktail bar in the Shard on the way home. Having sized up the cost of going to the observation deck at the top for £25 and thought better of it, the Shangri La initially looked better value until we were told that there was a £35 minimum spend. To be honest for £35 I ‘d expect to get totally sloshed, so we declined, however I did get a picture from the 32nd floor lobby area, so mission accomplished I say, take that forces of international capitalism.
View from the 32nd floor of the Shard
Still fancying a drink on our way back to Tower Gateway Station we popped into the Upper Deck at HMS Belfast
Just so that you are nice and confused the Upper Deck isn’t on the old battleship itself, but on a platform above the ticket office on the riverbank.
Tower Bridge from the Upper Deck
Drinks are a bit pricey, but not unreasonable given that it’s a rather cool place to watch the sunset over London.
Photos copyright QueenMab/Shipscook Photographic. contact email@example.com for commercial reuse